Bread Pudding
6 pieces of white bread
2 cups milk
4 eggs
¾ cup sugar
½ tsp. cinnamon
1 tsp. vanilla
Spray a 9x9 pan.
Break the bread into small pieces and put into the pan.
Combine the rest of the ingredients and pour it over the bread pushing the bread down with a fork to soak up the egg mixture.
Bake at 350 for 45 min.
Serve warm topped with Heavy Cream
To make it extra special you can top it with a caramel sauce and candied pecans and then the cream.
Easy Caramel Sauce
One can sweetened condensed milk.
Remove label and submerge can in a pan of water.
Boil for 2 to 3 hours.
You may need to add more water during the 2 hours so keep an eye on it.
Remove can from water, open and enjoy.
From Every Needful Thing Plus A Little More Recipe Box
2 cups milk
4 eggs
¾ cup sugar
½ tsp. cinnamon
1 tsp. vanilla
Spray a 9x9 pan.
Break the bread into small pieces and put into the pan.
Combine the rest of the ingredients and pour it over the bread pushing the bread down with a fork to soak up the egg mixture.
Bake at 350 for 45 min.
Serve warm topped with Heavy Cream
To make it extra special you can top it with a caramel sauce and candied pecans and then the cream.
Easy Caramel Sauce
One can sweetened condensed milk.
Remove label and submerge can in a pan of water.
Boil for 2 to 3 hours.
You may need to add more water during the 2 hours so keep an eye on it.
Remove can from water, open and enjoy.
From Every Needful Thing Plus A Little More Recipe Box